Junior Pastry Sous Chef - 5-Star Luxury Hotel, Madrid
Mandarin Oriental Hotel Group Limited
Mandarin Oriental Ritz, Madrid busca un/a Junior Sous Chef de Pastelería para unirse al equipo de Food & Beverage en Madrid.
Reportarás al Pastry Chef y apoyarás la supervisión diaria de las operaciones de pastelería, asegurando calidad, seguridad y servicio excepcionales.
Se valora experiencia en hoteles de lujo, sólidos conocimientos técnicos y capacidad de liderar y formar al equipo.
Ofrecemos desarrollo profesional, beneficios y un entorno de excelencia.
#J-*****-Ljbffr
Oferta de empleo publicada 4 días atrás
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